Skip to main content

Pie Recipes

A homemade pie is one of the best things you can bring to a holiday table, and it is less difficult than its reputation suggests. Both pies here use a simple all-butter crust and explain how to avoid the two most common problems: a soggy bottom and a runny filling.

2 recipes in this collection

A rustic apple pie baked in a black cast-iron skillet, its top covered in rings of golden baked apple slices

Pies

Rustic Skillet Apple Pie Recipe

An easy rustic apple pie baked in a cast-iron skillet: a buttery single crust filled with cinnamon apples arranged in rings.

Total:
3 hours 35 minutes
Makes:
One 10-inch skillet pie (8 slices)
See the recipe